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UPDATE
We are closed due to the national lockdown for the next month, our restaurant and B&B will reopen on the 1st March, following government guidelines.
Bookings are still being accepted from the 1st of March with a free refund on the deposit if things change surrounding lockdown.
We are very excited to reopen and welcome guests in the near future.
Our Story
Mitch and Nicky moved back to England after 15 years of life in France bringing up their two daughters Maddie and Flo.
During their time in the Dordogne, they set up a small business renting out properties to holiday makers within the town of Sarlat.
Having completed their French dream, they decided to return to their roots and take on the popular establishment that is Anzac Street Bistro B&B.
Hopefully having incorporated some of their French life into the business, guests will see a new twist on a local favorite along with some amazing food from Wendy our experienced head chef whose reputation precedes her.
